Three Day Wedding Extravaganza for Louise and Mikey
Interviews 18.12.2024
One of the greatest things about Ash Barton is that there are just so many places on the estate to get married. So we love it when couples opt for more than one location to hold their wedding ceremony. And in the case of Louise and Mikey who got married at Ash Barton in July it was three locations!
Over four days of celebrations, the couple were officially married on the Friday in an informal and sunny ceremony under the old oak tree. And this was followed by afternoon tea and Champagne in the walled garden. Next came a one-of-a-kind wedding celebration in our swimming pool. And yes! You can get married in the swimming pool if you want to.
Then on the Saturday, Louise and Mikey had their big wedding with 130 guests in the old chapel, followed by speeches, drinks and a grazing table in the threshing barn and then a wedding breakfast - including a hog roast - and dancing to the small hours in the big party barn. Phew! Congratulations to you both on your beautiful wedding weekend.
Photography: Kate Jackson
Make-up: Kayleigh B
Hair: Carly Hanson
Flowers: Twigs
Floral set up: Best Day Ever
Catering: Oaktop Hog Roast for wedding breakfast, Grazing table by Best Day Ever, evening pizza Meraki Pizza.
Breakfasts every day: Best Day Ever
Bar service: Fly Bar
Sunday food: Benji’s Box Foodtruck
Photobooth: Best Day Ever
Babysitting: Best Day Ever
Bell tents: Native bell Tents
Music: Felonious Funk followed by friends DJing